Types of Ovens
The hob is the heart of every kitchen, whether you are boiling a kettle or roasting an entire chicken. They come in a variety of sizes and styles, and there are a variety of hob types to pick from, including electric, gas ceramic, domino and ceramic.
Electric hobs have smooth surfaces and are easy to clean, however they take some time to cool down or heat down. These hobs work only with pans that have flat bottoms. They may also come with heat indicators.
Ceramic Hobs
Ceramic hobs have revolutionized the way we cook, presenting modern and sleek design whilst remaining easy to use. Ceramic hobs function by using heating elements beneath the tempered-glass surface to distribute heat evenly and quickly across your cookware. Ceramic hobs come in a variety of styles from traditional gas burners to contemporary electric zones The majority of them feature an opaque black finish that is durable and resistant to scratches and chips.
They have smooth, flat surfaces which are easy to clean. You can clean them with any standard kitchen cleaner. They do not contain open flames, so they are safer for families with elderly or children. They typically have controls that can be rotary or touch for added safety and a residual heat indicator which warns you when a zone remains hot even after the pan has been removed from the oven.
They are more expensive than electric hobs however, they are less expensive than induction models. They can be an ideal choice for those who do not have gas at their home. Like induction models, these are more efficient when you use cookware with flat bottoms that increase the surface area of contact with the elements. Pots and pans that are not EXACTLY the same size as the element will not be recognised by the heating system and will not function correctly.
It's important to employ a certified electrician install your ceramic hob, because working with electricity can be potentially dangerous if it's not done correctly. If you do not have your ceramic stove professionally installed could invalidate the warranty and result in future fire hazards. It's worth it to have peace of mind knowing your new cooktop will be safe to use.
Gas Hobs
Gas cooktops, also known as gas hobs, are powered by liquefied petroleum gaz (LPG). They are typically integrated into kitchen units or countertops. It has a variety of burners which can be lit manually using a match or lighter and are controlled by a series of knobs that allow you to manage the heat level while cooking. Gas hobs are more efficient than electric models, and they can be used to cook in any manner.
Gas hobs come with the disadvantage of requiring a gas supply system and ventilation to work. This makes them more costly to install and may not be as efficient as induction hobs. They also pose a safety risk as they are fueled by flammable gases and need regular maintenance to identify gas leaks.
Another popular choice is an induction stove that uses electromagnetic technology to directly heat your pans, allowing the water to boil quicker than gas models and offering precise temperature control. However, induction hobs only work with induction-compatible pans and can be a little more expensive than other types of hobs.
Another alternative is a ceramic-glass stove. It has a sleek appearance and is easy to clean. It can be found on both induction and electric models and is often the best choice for those who prefer modern, sleek design to their kitchen. It is important to note that this kind of hob can be extremely hot to the touch and requires longer to cool down and heat down compared to electric or gas models.
Freestanding gas stoves or hobs are a more conventional choice that is ideal for homes with large kitchens and open-plan layouts in which they are an eye-catching feature. It requires a separate space and is installed by an experienced professional. Gas connections can be dangerous if not handled correctly.
Hobs induction
Induction hobs are a popular option for those looking for a sleek, efficient way to cook. They make use of electromagnetic induction to heat pans. Beneath the glass surface sit coils that when a pan that is compatible is placed on top of them, emit a magnetic field that creates an electrical current to flow through the bottom of the pan. This creates heat that quickly warms the food inside the cooktop while it remains cool to the touch.
Induction hobs are also renowned for being much more efficient in energy use than traditional electric or gas models. As they only produce heat directly where the pan is placed This reduces the amount of residual heat that is wasted. This helps to reduce energy costs. Induction hobs are often equipped with a safety function that shuts off the hob when no pan is found or if the pan has been removed, further minimizing the amount of waste.
Similar to gas hobs, induction models come with a range of control types, including dial, slide and touchscreen controls. A slider control is similar to the knob on a traditional cooker and lets you alter the power level with one simple movement. A dial control is similar, with an enormous dial that can be rotated to select the setting you want. Touchscreen hobs, typically found on higher-end induction models with advanced features, are a different option. They have digital displays that are easy to read and adjust.
Induction hobs come with extractors integrated which work with the hood to eliminate steam and smoke from the kitchen and keep out mould and condensation. best oven uk can be operated in a way that is distinct from the rest and are usually activated through a sensor or button. They can also be set up to automatically switch on when an oven is placed over a cooking area.
The major drawback of induction hobs is that they require a particular type of cookware to function. It is required for the bottom of the pan to have a magnetized base to create the electromagnetic process. However, this is not certain to work on all models. Cast iron, stainless steel with magnetized bases, and certain nonstick pans can be used with induction hobs. However, it is recommended to always consult the manufacturer to confirm that the pan you are using is compatible prior to purchasing a model.
Domino Hobs
Domino hobs are ideal for those with a smaller kitchen but still want the flexibility to experiment with different cooking styles. You can build a modular kitchen space by mixing and matching the two-zone gas, ceramic, and induction domino stoves. There's even a Siemens grill.
Solid plate hobs are by far the most simple type of hobs. They utilize sealed metal plates to heat electrical elements, which then heat your cookware. They are simple to use, affordable and durable. However, they do take a bit of time to heat up and cool down, and are more expensive than other hob types.
A popular alternative to solid plate hobs is the halogen model, which uses a row of glowing halogen bulbs set on a glass ceramic to generate heat. The bulbs instantly light up and transfer heat directly to the pan once activated, making this kind of hob a quick and responsive option. Halogen hobs are not as efficient in energy use and can be damaged by scraping the surface.
Induction hobs are an innovative and increasingly popular type of hob using electromagnetic technology to heat the cooking zones rather than the surface. They are more cost effective and eco-friendly than other hob styles, but they can be more expensive than gas and will require specific induction compatible cookware.

Ceramic hobs are another stylish and modern option, with their flat design seamlessly blending into the worktops to add fluidity to your cooking space. The surface is easy to clean and doesn't require any special cleaning products. Certain models have elegant frameless designs, and the ability to have dials or touch controls, depending on your preference.
Features to look out for when buying a new hob include overheat protection. This switches off the heating element when it is at a dangerous temperature. Also, you should look for residual heat indicators, which will inform you when your hob is hot to contact and could cause burns. A pause feature lets you temporarily disable all cooking zones in use. This can be useful if you have to leave the kitchen for a short period of time.